icd 10 code for celiac artery compression syndrome

by Gregory Huels Sr. 8 min read

Celiac artery compression syndrome
I77. 4 is a billable/specific ICD-10-CM code that can be used to indicate a diagnosis for reimbursement purposes.

What is celiac artery compression syndrome?

Celiac artery compression syndrome is defined as chronic, recurrent abdominal pain related to compression of the celiac artery by the median arcuate ligament. It is also referred to as celiac axis syndrome, median arcuate ligament syndrome, and Dunbar syndrome.Jan 28, 2021

What is the ICD 10 code for stenosis of the celiac artery?

I77. 4 - Celiac artery compression syndrome. ICD-10-CM.

How is celiac artery compression syndrome diagnosed?

Various imaging techniques such as duplex ultrasound, magnetic resonance angiography, computerized tomography angiogram, and visceral angiography can be used to diagnose this condition. Surgical decompression of the celiac artery by division of the median arcuate ligament has been shown to be very effective.

What causes celiac artery stenosis?

Celiac trunk stenosis is a relatively common finding; the most common causes of this obstruction are median arcuate ligament syndrome, pancreatitis, local invasion of various malignancies originating from the pancreatic body, atherosclerosis or it can be idiopathic.May 3, 2018

What is celiac axis stenosis?

The suggested causes of celiac axis stenosis are atherosclerosis, acute and chronic dissection, and compression of the celiac axis by the median arcuate ligament (,1–,4), the latter having been described as the principal cause of celiac axis stenosis, particularly in the Asian population (,5).

What is median arcuate ligament syndrome?

Overview. Median arcuate ligament syndrome (MALS) occurs when the arc-shaped band of tissue in the chest area (median arcuate ligament) presses on, or traps, the artery that supplies blood to the organs in your upper abdomen (celiac artery).Dec 4, 2020

Is celiac artery compression syndrome rare?

Recurrent compression of the celiac artery over time may lead to fibrotic changes in the arterial wall, resulting in chronic stenosis [2,3]. CACS is a rare disorder, diagnosed in only 2 out of 100,000 cases in patients with abdominal pain where other causes have been ruled out.Jul 4, 2021

Is celiac disease related to celiac artery?

Celiac disease has been linked to arrhythmias and possible heart failure, so investigators hypothesized the disease is also associated with CAD.Apr 4, 2014

Where is celiac artery?

The celiac artery, also known as the celiac axis or celiac trunk, is a major splanchnic artery in the abdominal cavity supplying the foregut. It arises from the abdominal aorta and commonly gives rise to three branches: left gastric artery, splenic artery, and common hepatic artery.Oct 18, 2021

What is the purpose of the celiac artery?

Function. The celiac artery supplies oxygenated blood to the liver, stomach, abdominal esophagus, spleen, and the superior half of both the duodenum and the pancreas.

How is celiac artery stenosis treated?

Patients with celiac artery stenosis/occlusion are treated by interventional radiology (IR) via dilation of the pancreaticoduodenal arcade. In patients with dilation of the pancreaticoduodenal arcade on SMA angiograms, IR through this artery may be successful.

The ICD code I774 is used to code Median arcuate ligament syndrome

In medicine, the median arcuate ligament syndrome (MALS, also known as celiac artery compression syndrome, celiac axis syndrome, celiac trunk compression syndrome or Dunbar syndrome) is a condition characterized by abdominal pain attributed to compression of the celiac artery and possibly the celiac ganglia by the median arcuate ligament.

MS-DRG Mapping

DRG Group #391-392 - Esophagitis, gastroent and misc digest disorders with MCC.

ICD-10-CM Alphabetical Index References for 'I77.4 - Celiac artery compression syndrome'

The ICD-10-CM Alphabetical Index links the below-listed medical terms to the ICD code I77.4. Click on any term below to browse the alphabetical index.

Equivalent ICD-9 Code GENERAL EQUIVALENCE MAPPINGS (GEM)

This is the official exact match mapping between ICD9 and ICD10, as provided by the General Equivalency mapping crosswalk. This means that in all cases where the ICD9 code 447.4 was previously used, I77.4 is the appropriate modern ICD10 code.

Index to Diseases and Injuries

The Index to Diseases and Injuries is an alphabetical listing of medical terms, with each term mapped to one or more ICD-10 code (s). The following references for the code I77.4 are found in the index:

Approximate Synonyms

The following clinical terms are approximate synonyms or lay terms that might be used to identify the correct diagnosis code:

Clinical Information

MEDIAN ARCUATE LIGAMENT SYNDROME-. compression of the celiac artery by the median arcuate ligament a fibrous band of the diaphragm causing abdominal pain after eating and weight loss. omim: 116870

What are vascular diseases?

Your vascular system is your body's network of blood vessels. It includes your

What causes vascular diseases?

The causes of vascular diseases depend on the specific disease. These causes include

Who is at risk for vascular diseases?

The risk factors for vascular diseases can vary, depending on the specific disease. But some of the more common risk factors include

How are vascular diseases diagnosed?

To make a diagnosis, your health care provider will do a physical exam and ask about your symptoms and medical history. You may have imaging tests and/or blood tests.

How does celiac disease affect the body?

Celiac disease affects each person differently. Symptoms may occur in the digestive system, or in other parts of the body. One person might have diarrhea and abdominal pain, while another person may be irritable or depressed. Irritability is one of the most common symptoms in children.

Can celiac disease cause malnutrition?

A person with celiac disease may become malnourished no matter how much food is consumed. A malabsorption syndrome that is precipitated by the ingestion of foods containing gluten, such as wheat, rye, and barley.

image