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Symptoms of Protein Deficiency
U.S. National Library of Medicine (1.00 / 1 vote) Rate this definition: Protein Deficiency A nutritional condition produced by a deficiency of proteins in the diet, characterized by adaptive enzyme changes in the liver, increase in amino acid synthetases, and diminution of urea formation, thus conserving nitrogen and reducing its loss in the urine.
281.4 is a legacy non-billable code used to specify a medical diagnosis of protein-deficiency anemia. This code was replaced on September 30, 2015 by its ICD-10 equivalent.
References found for the code 281.4 in the Index of Diseases and Injuries:
If you have anemia, your blood does not carry enough oxygen to the rest of your body. The most common cause of anemia is not having enough iron. Your body needs iron to make hemoglobin. Hemoglobin is an iron-rich protein that gives the red color to blood. It carries oxygen from the lungs to the rest of the body.
General Equivalence Map Definitions The ICD-9 and ICD-10 GEMs are used to facilitate linking between the diagnosis codes in ICD-9-CM and the new ICD-10-CM code set. The GEMs are the raw material from which providers, health information vendors and payers can derive specific applied mappings to meet their needs.
The GEMs are the raw material from which providers, health information vendors and payers can derive specific applied mappings to meet their needs.
If you don't get enough nutrients -- including proteins, carbohydrates, fats, vitamins, and minerals - you may suffer from malnutrition.
Malnutrition, not enough calories in diet. Nutritional disorder. Protein calorie malnutrition. Protein-calorie malnutrition with hypoalbuminemia. Clinical Information. A condition caused by not getting enough calories or the right amount of key nutrients, such as vitamins and minerals, that are needed for health.
Cancer and cancer treatment may cause malnutrition. An imbalanced nutritional status resulted from insufficient intake of nutrients to meet normal physiological requirement.