ICD-9-CM diagnosis code | Description |
---|---|
Postsurgical nonabsorption | |
Protein-calorie malnutrition | |
260 | Kwashiorkor |
261 | Nutritional marasmus |
Protein-calorie malnutrition; 260: Kwashiorkor: 261: Nutritional marasmus: 262: Other severe protein-calorie malnutrition: 263.0: Malnutrition of moderate degree: 263.1: Malnutrition of mild degree: 263.2: Arrested development following protein-calorie malnutrition: 263.8: Other protein-calorie malnutrition: 263.9: Unspecified protein-calorie malnutrition
Unspecified protein-calorie malnutrition 2015 Billable Thru Sept 30/2015 Non-Billable On/After Oct 1/2015 ICD-9-CM 263.9 is a billable medical code that can be used to indicate a diagnosis on a reimbursement claim, however, 263.9 should only be used for claims with a date of service on or before September 30, 2015.
263.9 is a legacy non-billable code used to specify a medical diagnosis of unspecified protein-calorie malnutrition. This code was replaced on September 30, 2015 by its ICD-10 equivalent. ICD-9:
ICD-9-CM4 • 262 Other severe, protein-calorie malnutrition • 263.0 Malnutrition of moderate degree • 263.1 Malnutrition of mild degree • 263.8 Other protein-calorie malnutrition • 263.9 Unspecified protein-calorie malnutrition ICD-10-CM5 • E43 Unspecified severe protein-calorie malnutrition • E44.0 Moderate protein-calorie malnutrition
E44.1E44. 1 is a billable/specific ICD-10-CM code that can be used to indicate a diagnosis for reimbursement purposes.
Coding professionals would use ICD-10-CM code E43 to report severe malnutrition, also known as starvation edema. They would use ICD-10-CM code E42 to report severe protein-calorie malnutrition with signs of both kwashiorkor and marasmus.Sep 12, 2019
E63.9ICD-10 code E63. 9 for Nutritional deficiency, unspecified is a medical classification as listed by WHO under the range - Endocrine, nutritional and metabolic diseases .
The diagnosis codes of E44. 0 (moderate malnutrition), E44. 1 (mild malnutrition), and E46 (malnutrition, unspecified) complete the section of malnutrition....Understanding the Nuances of Coding Malnutrition.LevelICD-10-CM CodeBMI RangeHigh-risk Class 3E66.01>= 403 more rows•Mar 29, 2021
Protein calorie malnutrition happens when you are not consuming enough protein and calories. This can lead to muscle loss, fat loss, and your body not working as it usually would.May 11, 2021
The lack of sufficient energy or protein to meet the body's metabolic demands, as a result of either an inadequate dietary intake of protein, intake of poor quality dietary protein, increased demands due to disease, or increased nutrient losses.
E40-E46 - Malnutrition. ICD-10-CM.
The major contributing factor to the development of PEM is poor dietary intake. This results from a multitude of factors including anorexia (uremia), dietary restrictions, depression, altered taste sensation, and gastroparesis.
Z71.3ICD-10-CM Code for Dietary counseling and surveillance Z71. 3.
Although PCM can be diagnosed when the BMI is ≤ 18.9, it should be noted that the elderly are at increased risk of death when the BMI is ≤ 21. 2 Therefore, the provider should ensure that the elderly have adequate caloric and protein intake so that the BMI is above 21.
E66.01E66. 01 is morbid (severe) obesity from excess calories.Jun 25, 2017
Protein-calorie malnutrition (PCM) (also called protein-energy malnutrition or PEM) occurs when a child doesn't eat enough protein and energy (measured by calories) to meet nutritional needs.
Inadequate nutrition resulting from poor diet, malabsorption, or abnormal nutrient distribution. The lack of sufficient energy or protein to meet the body's metabolic demands, as a result of either an inadequate dietary intake of protein, intake of poor quality dietary protein, increased demands due to disease, or increased nutrient losses.
Clinical Information. A disorder caused by a lack of proper nutrition or an inability to absorb nutrients from food. Disorder of nutrition due to unbalanced or insufficient diet or to defective assimilation or utilization of nutrients. Inadequate nutrition resulting from poor diet, malabsorption, or abnormal nutrient distribution.
263.9 is a legacy non-billable code used to specify a medical diagnosis of unspecified protein-calorie malnutrition. This code was replaced on September 30, 2015 by its ICD-10 equivalent.
The following crosswalk between ICD-9 to ICD-10 is based based on the General Equivalence Mappings (GEMS) information:
References found for the code 263.9 in the Index of Diseases and Injuries:
Food provides the energy and nutrients you need to be healthy. If you don't get enough nutrients -- including proteins, carbohydrates, fats, vitamins, and minerals - you may suffer from malnutrition.
General Equivalence Map Definitions#N#The ICD-9 and ICD-10 GEMs are used to facilitate linking between the diagnosis codes in ICD-9-CM and the new ICD-10-CM code set. The GEMs are the raw material from which providers, health information vendors and payers can derive specific applied mappings to meet their needs.
As the RD is the expert in nutritional assessment, he/she should document the nutrition assessment in a clear, structured, and accessible manner for the health care team to facilitate action by the LIP using the RD’s assessments relating to the patient’s nutritional status. Tables 4, 5, and 6 provide examples of documentation that can be used to accomplish this. The RD can only document the nutrition diagnosis; the medical diagnosis must be determined and documented by the physician. The medical diagnoses documented by physicians are the only ones that can be used by the clinical documentation specialists to assign the appropriate ICD-9 codes for determination of the CMI and the MS-DRG for reimbursement for the hospital stay. Therefore, the physician must document in his/her notes the malnutrition diagnosis, including the degree of malnutrition. Refer to Tables 4, 5, and 6 for example documentation of these malnutrition diagnoses by the RD and LIP. To most reliably have the nutritional status
#TAB#The Registered Dietitian (RD) may alert the Licensed Independent Practitioner (LIP) responsible for a patient’s care when the patient meets hospital approved criteria for Malnutrition and may help facilitate proper documentation and intervention.
While it is known that malnutrition results from inadequate nutrients, there is no universally accepted definition for malnutrition, or set of signs and symptoms for classifying the degree of malnutrition. Therefore, hospitals need to develop their own definitions of malnutrition based on evidence-based guidelines, professional practice, and the basic descriptions in ICD-9 codes (see Table 1).
Clinical Information. A condition caused by not getting enough calories or the right amount of key nutrients, such as vitamins and minerals, that are needed for health.
Food provides the energy and nutrients you need to be healthy. If you don't get enough nutrients -- including proteins, carbohydrates, fats, vitamins, and minerals - you may suffer from malnutrition.causes of malnutrition include: lack of specific nutrients in your diet.